Daily Archives: October 14, 2013

Farmers Market Meals: Pumpkin Fondue

Posted on October 14 2013 by Elyse Andrews | Leave a comment

Every month the locavore chefs at Cuisine en Locale whip up a special recipe for Somerville Beat readers focusing on seasonal ingredients. Below you’ll find what’s cooking in October. With decorative gourd season in full swing, Cuisine en Locale wants to remind you that … Continue reading →

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