Today’s post is written by Dillan DiGiovanni, a certified integrative nutrition health coach and teacher. He creates programs for healthier people and workplaces from his office in Union Square. Dillan regularly contributes his expertise on health and wellness to the Beat. As … Continue reading
The locavore chefs at Cuisine en Locale have cooked up a special recipe for Somerville Beat readers using local ingredients just in time for Valentine’s Day this weekend. And if you’re looking for something to pair it with, Booze Époque’s Heartbeet is the perfect accompaniment. Flourless Taza … Continue reading
Meaghan Sinclair and Harmony Dawn, the women behind Booze Époque, a Somerville-based boutique cocktail company, are all about handcrafting beautiful and delicious drinks for their clients. And this month, they’ve concocted a special Valentine’s Day cocktail just for Beat readers. Heartbeet 1½ ounces vodka … Continue reading
As the weather grows colder and the offerings at the weekly farmers markets change, you may be looking for new recipes to keep you cozy while eating seasonally. Piles of kohlrabi and kale can seem appealing until you get home … Continue reading
Every month the locavore chefs at Cuisine en Locale whip up a special recipe for Somerville Beat readers focusing on local, seasonal ingredients. Below you’ll find what’s cooking in April. Spring is here! Teeny buds are showing on the trees and microscopic green sprouts are … Continue reading
Every month the locavore chefs at Cuisine en Locale whip up a special recipe for Somerville Beat readers focusing on local, seasonal ingredients. Below you’ll find what’s cooking in March. Chef Mary’s Infamous Sticky Buns We love these sticky buns for brunch or for … Continue reading
Every month the locavore chefs at Cuisine en Locale whip up a special recipe for Somerville Beat readers focusing on seasonal ingredients. Below you’ll find what’s cooking in October. With decorative gourd season in full swing, Cuisine en Locale wants to remind you that … Continue reading
Every month the locavore chefs at Cuisine en Locale whip up a special recipe for Somerville Beat readers focusing on seasonal ingredients. Below you’ll find what’s cooking in Sepember. This recipe is inspired by our friend and former cook Mark Amezquita. We presented it … Continue reading
Every day of this weekend is absolutely jam-packed with fun events happening around Somerville. There are two really cool art shows up, Cavalia’s Odysseo has extended its run, there’s a brand new 5K at Assembly Square, SomerStreets takes over on … Continue reading
Meaghan Sinclair and Harmony Dawn, the women behind Booze Époque, a Somerville-based boutique cocktail company, are all about using delicious, high-quality ingredients in their drinks. They handcraft a lot of what goes into the cocktails and often tap local resources, like other small … Continue reading
